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Top with all the toppings. In fact, the cheaper the better. Also add a bit of sugar, after tasting. And unlike when using vinegar or commercial cleaning products, you don’t have to move any toothbrushes or other personal items out of the way when you clean the mirror (in case any spray or mist falls on them). 122 calories; protein 5.7g 11% DV; carbohydrates 10.2g 3% DV; fat 5.7g 9% DV; cholesterol 17.6mg 6% DV; sodium 251mg 10% DV. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I also added a couple tablespoons of brown sugar. The end result is really great. When mixed in this way, you can spritz it in a room as an air freshener. Keep at it until it fits perfectly (ish) in the pan. If it seems to be bouncing back too much, let it rest 10 minutes and then I dumped everything into a crockpot and let it simmer on low for 6 hours and it turned out great. Just as vodka is a great mixer for cocktails, it’s also a great mixer for essential oils. Lastly, vodka can make your jewelry sparkle. This whole process takes 10 minutes, tops. As for windows and mirrors, you’ll be amazed at how well vodka works. Using a blender, food processor, or immersion blender, blend the sauce until smooth, then pour back into the pan. You’re Welcome! Za-Za-Zoom: The “Grandma Pizza” Forges Ahead in New York, thinner than a Sicilian pizza but made in a pan liberally spread with olive oil, usually a fresh, uncooked or quickly cooked sauce, 14.8 oz (3 1/2 cups) bread flour (I used half King Arthur bread flour and half 00 flour), 1 1/2 cups shredded mozzarella, (from a block--not pre-shredded), 4-5 pepperoncini, , thinly sliced and squeezed so they're not too wet, finely grated Parmesan cheese, , about 4 tablespoons. Your daily values may be higher or lower depending on your calorie needs. I have done this for years when I was a working Mother and wanted a good sauce without going for homemade. The point of this recipe as I understand it is to up the flavor and freshness profile of sauce from a jar. What’s a Grandma Pie? I used some sauce I got on sale got pre sliced mushrooms garlic from a jar and dried minced onions so there was no chopping at all. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. I omitted the butter and increased the olive oil (to be honest, I have used butter in a tomato-based sauce before and I did not like the end result). After allowing it to sit for 10 minutes, blot again. (Always allow things to air dry before using or putting away. Once the vodka dries, it’s fine—and it dries fast. Epic Burger Recipes You Have Got To Make! It should stretch easily. The red wine makes all the difference. I do make my own sauce from scratch and we do like that better but we all thought this was a great substitute for a quick weeknight dinner. Add comma separated list of ingredients to exclude from recipe. The red wine gives it a richness and flavor level that is delicious, but you can leave it out, if preferred. You would have thought I cooked this from scratch! If you re going to do this much prep work you might as well use canned tomatoes (fresh would be even better) and make your own spaghetti sauce rather than using a jar of pasta sauce as the base. thanks for the idea! I use either ground beef, or sometimes cooked italian sausage, sliced. Nobody's judging you. Serve on favorite noodles with mozzarella cheese and mushrooms on top. All the Cake Mixing Methods in One Place. Offers may be subject to change without notice. I add one can of diced tomatoes, the red wine, fresh basil, onion (It can be dried, but I usually chop a fresh one) mushrooms, and a couple squeezes of tomato paste. I didn't follow all of the steps. My husband bought a jar of Classico Basil and Tomato Pasta Sauce which has been sitting around collecting dust so I decided to give this recipe a try. All Rights Reserved. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? You can also stretch your vodka dollar by mixing it in a 50/50 solution with water. Information is not currently available for this nutrient. You can put the cheeses on first or the meat and pepperoncini--however you like. But pre-made jar sauce often needs just a touch more than what the manufacturers put into it anyway. got it cooking before I did the noodles so it had a little time to simmer and it turned out great. This time, I took another reviewer's advice and used from instead of white sugar. Here’s how you can use a spray bottle of vodka to clean your home. It should pass the windowpane test. Thanks for all the suggestions! (I used a small offset spatula.). Let rest for about ten minutes and then bake for about 20 minutes or until the crust is a beautiful burnished golden brown and the underside of the crust is crisp golden brown. Remove the plastic wrap and gently stretch out your dough to fit the pan. “Alcohol concentrations below 60% do a very poor job of killing bacteria and viruses," says Andre P. Walther, Ph.D., associate professor and director of Genetic Engineering in the Department of Biological Sciences at Cedar Crest College in Allentown, PA. Adding a couple drops of tea tree, thyme, eucalyptus, clove, or lavender not only makes the spray smell good, but these oils have antimicrobial and disinfectant properties of their own. My family loved it! If it doesn't, let it rest, covered, for twenty minutes, knead another 2-3 minutes and test again. TL;DR: Home cooks, don't be afraid to try stuff out of your comfort zone. Cooking Light is part of the Allrecipes Food Group. That said, for general tidying up and as a quick, last-minute wipe down before company arrives (that won’t leave your kitchen smelling like vinaigrette), vodka is the way to go. I don't use vodka sauce all that much and I really don't do a lot of pasta cooking either. Whether you’re dealing with the funk of a teenager’s gym bag, or you have a stubborn carpet stain, look no further than a good ol’ bottle of cheap vodka. Add in tomatoes and cook, stirring, until slightly reduced, about 15 minutes. Bah! Percent Daily Values are based on a 2,000 calorie diet. This really perked up a can of store bought spaghetti sauce. I used Tomato sauce instead of paste added Italian seasoning and a bit of brown sugar to counter the acidity. this link is to an external site that may or may not meet accessibility guidelines. Melt butter with olive oil in a small skillet over medium-high heat. Surprising Household Uses for Vodka (Other Than Drinking It). As per another website I also added a pat of butter at the very end - it's supposed to smooth out the sauce and help eliminate acidity. VERY GOOD. You can also stretch your vodka dollar by mixing it in a 50/50 solution with water. Add in the vodka to the pan. I also cut back on the rosemary a bit because it can be quite potent and I didn't want it overpowering the sauce. Press down the center keeping the edges a bit thicker. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less). Or spray it as a deodorizer in shoes, gym bags and gear, garbage cans, or on mattresses or linens. This just isn t a quick weeknight meal where you brown some ground beef add a jar of sauce and then serve over some pasta. You won't need Silpat or parchment, just put it straight on the tray. Pour spaghetti sauce into the pot; stir. This is what I usually do with sauce in a jar. I do love the flavor of this sauce, however, and my favorite way to use this is to add a little bit to a healthy homemade pizza. How-to: Enjoy this version of the Caesar with all of the usual “classic” ingredients (minus the vodka), but try adding a little hot sauce, olive brine, and freshly-squeezed lime juice to it to really round out the flavours. Mix on low speed until the dough comes together and then knead on medium-low speed until the dough is soft, smooth and elastic, about ten minutes. As always, when creating your own cleaning products, be sure to to label the bottle clearly. I just added the ground beef olive oil onion garlic spices and wine to the sauce. Really a unique taste and my husband loved it. For the Dough (makes enough for two round pizzas or grandma's pies baked in half sheet pans (approximately 12" x 18"), Toppings to Make Your Pizza Just Like Mine. If the crust bubbles up during baking (mine did a few times), just stab the bubbles with a knife. I love the principal here and that's to take any jar of pasta sauce and doctor it to something approximating homemade.

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how to stretch vodka sauce

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